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The Clinical Guide to Oncology Nutrition, Second Edition
Posted: 04/30/2009
Oncology Nutrition Dietetic Practice Group; Laura Elliott, MPH, RD; Laura L. Molseed, MS, RD; Paula Davis McCallum, MS, RD; with Barbara Grant, MS, RD
Representing the most current oncology nutrition research, this new edition is the clinician's guide to understanding the nutritional needs and risks of cancer patients and to anticipating and responding with appropriate nutrition care. This guide explores the fundamentals--from nutrition screening to therapy protocols to pharmacological management--with new chapters devoted to ACS survivor guidelines, reimbursement guidelines and outcomes research.
Non-member Price: $66.00 + shipping and handling
Member Price: $50.50 + shipping and handling